The high art of catering. A set menu is, and will always be, something special and classy. You decide what's on the menu, which ingredients are used and what order the individual courses should be served in.
Every set menu must have a good idea: leisurely and dignified? In a glamorous atmosphere or maybe exotic? A set menu ensures stimulating conversations, and our obliging waiting staff make sure that dishes are served and cleared away professionally, and that glasses are never empty.
Whether it's three, five, seven or ten courses – a set menu is always a new composition. What culinary journey do you want to go on? We are happy to advise you.