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| Service Areas | | | The service areas of the Stockheim Group include planning and implementation of concepts for catering and retail in highly frequented locations such as railway stations, airports and trade fairs. Essential parts of every concept are branding, food programmes, interior design and management. Managing events is one of the other main concerns of Stockheim.
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Stockheim GmbH & Co. KG (Holding)
Managing Directors: Karl-Heinz Stockheim, Holger Klug |
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Food Service Airports
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Food Service
Railway Stations
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Locations & Catering
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FARMHAUS®
Produktions- und Handelsgesellschaft
mbh & Co.KG
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AP Düsseldorf International
AP Köln Bonn
AP Münster Osnabrück International
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Main Station Düsseldorf
Main Station Cologne
Main Station Aachen
Main Station Leipzig
Station Hamburg Altona
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Fair Düsseldorf
Fair Hamburg
Fair Karlsruhe
Locations
Catering
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Foodconcepts und
Production
Quality Management
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HAGACON
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HAGATEC
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CAFETIERO
further
House Brands
Franchise Brands
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Architecture | | | | | | |
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Print Page
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Recommend Page
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