The Stockheim group offers exclusively to the big congress halls at Düsseldorf, Hamburg and Karlsruhe its complete spectrum of event catering - from conferences and in-betweens, packages, food corners with its adaptability to individual specifications, front cooking, receptions with finger foods and flying buffets to first-class menus for galas, as the situation requires. The room capacities of the three locations are almost unlimited.
The full-service spectrum encompasses all planning and logistics services as well as services in creativity and gastronomy like:
- Full-service catering of big-scale events: ideas and concepts including decoration, planning, implementation, personnel and logistics.
- Complete development and realization of individual caterings.
- Catering of big events like conferences and stockholders’ meetings.
- Complete catering of participants, staff members and VIP-guests.
And of course the prompt delivery at the booth.
Customers’ wishes are realized by highly professional teams with utmost diligence, flexibility and promptness. One contact person is assigned to each customer for the whole process: a continuous process of pre-planning and realization is guaranteed. Thus Stockheim provides one-stop-service for all event and congress facets on a high quality level.
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