The Stockheim Group offers exclusively to the big
congress halls at Düsseldorf, Hamburg
and Karlsruhe its
complete spectrum of event catering - from conferences and in-betweens, packages,
food corners with its adaptability to individual specifications, front cooking,
receptions with finger foods and flying buffets to first-class menus for galas,
as the situation requires. The room capacities of the three locations are
almost unlimited.
The full-service spectrum encompasses all planning and
logistics services as well as services in creativity and gastronomy like:
- Full-service catering of big-scale events: ideas and
concepts including decoration, planning, implementation, personnel and
logistics.
- Complete development and realization of individual
caterings.
- Catering of big events like conferences and
stockholders’ meetings.
- Complete catering of participants, staff members and
VIP-guests.
- And of course the prompt delivery at the booth.
Customers’ wishes are realized by highly professional
teams with utmost diligence, flexibility and promptness. One contact person is
assigned to each customer for the whole process: a continuous process of
pre-planning and realization is guaranteed. Thus Stockheim provides
one-stop-service for all event and congress facets on a high quality level.
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